The Bearded Pig

San Marco · Jacksonville

Southern BBQ, period.

A BBQ joint and beer garden on the Southbank of the St. Johns. We take the cooking traditions of the South seriously and smoke every day to make the best barbecue we can.

A pitmaster holding a freshly smoked, halved brisket
Smoked Daily /San Marco /Beer Garden /Brisket · Pork · Ribs /On the Southbank /Smoked Daily /San Marco /Beer Garden /Brisket · Pork · Ribs /On the Southbank /
Smoke rising from the pit

Our Story

We do our best to make the best BBQ, period.

The Bearded Pig is a Southern BBQ joint and beer garden in the San Marco neighborhood of Jacksonville. We take pride in the cooking traditions of the South and put in the work, low and slow, every single day.

Read our story

From the Menu

Start here.

A few favorites off the top. There is plenty more where these came from.

  • Bearded Poutine$10

    Jax's original loaded fries, brisket & pork, curds, pimento cheese

  • Burnt Ends$10

    Get 'em while you can — you won't be disappointed

  • Jalapeno Poppers$8

    Cream cheese, sausage wrapped in bacon

  • Pimento Cheese$5

    House made cheddar & pimento with saltine crackers

Full menu
A catering spread of barbecue trays

Catering

We love to cater.

From a simple brown-box lunch to a fully staffed function — corporate lunches, birthdays, weddings, tailgates. Tell us about your event and we'll build the menu.

Explore catering

Straight off the pit

View gallery
Sliced beef brisket
Pulled pork
Beer taps at the bar
Mac and cheese
A spread of ribs, brisket and sides
Ribs glazed in sauce

Visit

Find us on the Southbank.

Kitchen open Tuesday through Sunday. Pull up a stool, grab a beer, and stay a while.

Monday
Closed
Tuesday – Sunday
11:00 am – 9:00 pm
The warm interior of the bar